So I have a ton of food allergies (peanuts, tree nuts, coconut, palm, etc). I've known vaguely since I was a little kid, but a few years ago I got them properly identified and really cleaned up the way I ate. This means I have to cook everything from scratch and can't eat anything processed. Baked goods, cookies, and crackers usually have palm, ice cream is almost always made in a shared facility with nuts, and it's almost impossible these days to find anything that isn't made in a shared facility with an allergen.

But ever since I got pregnant I have zero motivation to cook, so I've gradually been sneaking in snacks...dried mangos even though they're contaminated with coconut...rice crackers even though they're contaminated with peanuts/tree nuts...and now I'm paying the price. Every day I'm stuck in an endless cycle of waking up with hives and having to take Benadryl. Help me stop! I'm so hungry but I can't keep eating things that make me (and I assume the baby) miserable.