Gah why is popcorn so good? It's all I want to eat these days. Mmmm....popcorn.
I always make it on the stovetop, 1 tbs oil & 1/4 cup popcorn. Shake it around until it is covered and then let it start popping. When done, salt & parm cheese or nutritional yeast. Yum Yum Yum!
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