I feel like crap right now and I'm hungry. I know I should eat healthy but I just want to eat comfort foods.
-
It was really good but I got diagnosed with GD at 6 weeks. You should indulge in some comfort foods because you work out so much!
-
Good for S. Right now for this one I could be doing better.
-
Hahaha. I laughed when I read this title. I was way more concerned with keeping anything down to worry about nutrition. So um, not very good.
-
In the beginning good. Now I'm eating fried cheesecake. Last night I had fried ice cream. Hey I figure as long as it stays down...
-
Absolute crap. It was with C too, luckily he turned out awesome, so I'm sticking with my multi-vitamin and whatever I can keep down until this passes.
Early on, it was the best it's ever been. But at this point I'm just in survival mode on bad days. Good days I try to eat well, but bad days like yesterday, well- I ate a cupcake.
-
Between the nausea and complete lack of appetite, I lost 8 lbs... Luckily she took what she needed, though I blame myself for the white spots on her teeth! (demineralization).
-
It was SO bad. I could only keep down things like crackers and bread. I tried to eat healthy foods, but it just didn't work.
-
I couldn't keep anything down and lost weight
All I could eat were Pilsbury crescent rolls. Yum.
-
Umm I've done decently. Even with G when I practically lived in the bathroom I tried to eat well.. it just all came back up. lol. It has been more difficult with P & this time though b/c I'm exhausted and really don't want to even get up to grab a larabar from the pantry some days! ugh!
-
1st trimester = whatever I could keep down. Nutrition was not a priority.
-
I was just focused on keeping things down. I ate tortillas, goldfish crackers, and Cheerios for weeks! Not good.
-
I ate Chinese food for weeks. It was all I craved and apparently, could stomach.
-
Honestly, I ate crap. Carbs, carbs and more carbs because that is all I could stomach. I'm slowly getting back into salads and better foods now that I'm almost 15 weeks but I still don't want some healthy foods that I used to love.
-
I ate so much carbohydrate in the first tri - I gained 8lb!!
-
crap, worst I've eaten since freshman year of college. i focused on just getting calories down and worried about nutrition later!
-
It was terrible. I can't tell you how many Freebird burritos I ate in such a small span of time (of course this is now a huge aversion!) I am now eating much better, which started at around 15 weeks.
-
Oh it was utter crap. I ate carbs, carbs and more carbs and still managed to lose 10 pounds. Dinner was either pizza, KD or grilled cheese, much to DH's delight. The only good food I ate was strawberries, sliced on top of my heaping bowls of Cap'N Crunch.
-
First trimester, great. Second trimester, less than stellar.
-
my entire first trimester i ate complete crap. NOT JOKING. anything that would stay down and sadly it was all junk food + ice cream + carbs carbs and more carbs.
then my 2 / 3rd trimesters made up for it bc i had NO crap food cravings.
-
I had a lot of aversions in the first trimester, and baby mainly craved carbs! Luckily I didn't pack on much weight and have been eating healthy after the first trimester wave hit. I was also diagnosed with GD early at 18 weeks and have been eating like a healthy nut ever since. I miss carbs and sweets, but I'm thankful that I am eating well for baby.
-
Pretty okay. More French fries than normal but otherwise ok.
-
Total crap. I joked that she's definitely DH's baby, because the only things she'll tolerate are junk that I never normally do. My staple diet was pizza, mac & cheese, and cheese curls when I was able to eat much of anything at all. Much of the time it was crackers and ginger ale. I'm having trouble recalling a single vegetable that stayed down during my entire first trimester...though I made a few valiant efforts with generally disastrous results.
My nausea finally abated somewhere between 16 and 17 weeks, and I'm slowly reincorporating more healthy foods (and cutting out the junk).
-
Hot Cheetos puffs with lemon is totally healthy right?
I tried to make sure to take my prenatal pills and iron pills, plus drink lots of water but realistically I was so sick I just ate chips most of the time. This lasted all the way until close to 5 months. I would eat healthy whenever possible but it didn't stay down most of the time. Poor baby girl. -
Like most everyone else I had all day nausea for 20 weeks and all
I could stomach was carbs, carbs, carbs...bagels and cereal every morning, veggie subs for every lunch, pasta/pizza/BLT for dinner...my husband gained a ton of weight eating all those carbs with me bc I could not stand the smell of meat (except for bacon).
All I could eat were Pilsbury crescent rolls. Yum.
Reply
Subscribe to our newsletter
- Google Plus
- Stumbleupon
- Twitter
- Facebook
- Pinterest
- Favorite0
24 comments